研究成果
学术论文
研究专著
研究项目
咨询报告
引导页 > 研究成果 > 学术论文 > 正文
A risk–return trade‐off or co‐movement? Are food processing firms risk‐averse?
发布日期:2023-01-25 11:14:18   来源:    字体:  

A risk–return trade‐off or co‐movement? Are food processing firms risk‐averse?

发布日期:2023/01/17

     作者:Subhadip Mukherjee Soumyatanu Mukherjee  Mamata Parhi 段堃 Ahmed Usman

     单位:Indian Institute of Management Shillong University of Southampton Roehampton University 华中科技大学经济学院 Coventry University

     期刊:International Journal of Finance & Economics

     Abstract:We build a two-moment decision-theoretic framework to study how firms in the food-processing industry negotiate between risk and return while relying on imported inputs for production at an intensive margin. Two possibilities emerge: either a co-movement or a trade-off in risk and return under various industry and economic conditions. Building on our theoretical setting, we design a testable empirical framework that considers a panel of 316 firms in the Indian food-processing industry between 1993 and 2009. We find strong evidence of a decrease in the absolute risk aversion preference, although the magnitude varies measurably across firms.

     DOI:https://doi.org/10.1002/ijfe.2763

     链接:A risk–return trade‐off or co‐movement? Are food processing firms risk‐averse? - Mukherjee - 2024 - International Journal of Finance & Economics - Wiley Online Library


Copyright © 2012 All right reserved    鄂ICP备030193号    华中科技大学经济学院大楼
邮编: 430074    联系电话:027-87542253     电子信箱:hao_zhang@hust.edu.cn
华中科技大学张培刚发展研究院